Mama ding

We are an exclusive brand in oriental products since 2005.

We offer products for the home, restaurant, supermarkets and hotels.

  • Distribution
  • Advice
  • Training

Important moments

2004

The idea of entering the market for oriental frozen products arose

2005

The Mama Ding brand is patented

2006

 Distribution begins in oriental supermarkets

2007

Thanks to its great acceptance, the main points are officially entered
sales and distribution of the country

2008

Enter products in Pricesmart with a Roadshow

2009

The line of foodservices to hotels and restaurants is included

2010

As a companion to the line of our products, the lines of sauces are introduced

2012

We were invited to promote our products at FIA

2013

New line of flavored oriental noodles is introduced

2016

Together with Kung Tse Oriental Confucius Institute opens workshops for the
lovers of oriental cuisine.

2017

To improve prices and variety to our collaborators and customers,
direct importation of Asian products began

2018

Providing advice to restaurants and entrepreneurs of new
shops

2019

The Bubble Tea line is introduced

2020

Despite the pandemic, many clients could be helped to fulfill their dreams of having their own business and with that they got ahead in difficult times

2021

Despite the costs and the pandemic, the effort continued to be made with imports to be able to supply our customers

Ta Jung (Mike) Kuo Ding

Founder of Productos Orientales Mamá Ding

In 2004, when oriental products and frozen products were not popular in supermarkets, the idea arose to facilitate for all people with a hectic daily life and offer an alternative in which they could prepare oriental food in an easier way and without having to go to a Chinese restaurant to eat on the spot or request to take them home, so we thought about offering the alternative that you could prepare them warm at home and above all with the best flavor.

Nowadays, frozen oriental foods have become very popular and the taste of many people has expanded more because it is no longer just Chinese food, but Japanese, Korean, Thai, Vietnamese, etc., for this reason, we started importing directly from these countries with the intention of expanding and diversifying the ingredients for restaurants, providing advice for entrepreneurs to start their dreams of opening a restaurant and even the kitchens of their homes.

Cooking can be easy, fun, so you know the culture of each dish.

The name of our company for many people is a mystery, for everyone to know, the name Máma Ding is due to the fact that my mother's name is Chien Ping, surname Ding Chu, of which in the Chinese community, and all who Who know, calls her "Mamá Ding", especially many of our recipes are originally from her hand, therefore you can know that our recipe is originally Oriental food.